Ingredients 25-32
8 entries in the Ingredients compendium.
ChickpeaAn ancient legume, key to global cuisines and protein sources.Coconut milkA traditional plant milk extracted from mature coconut pulp.SesameAncient oilseed crop with drought tolerance and global culinary use.AlmondA domesticated tree producing edible drupe seeds used globally.Cocoa beanSeed of Theobroma cacao, source of chocolate and cocoa products.Coffee beanSeed of the Coffea plant, source of the world's coffee.TeaAromatic beverage from Camellia sinensis, widely consumed worldwide.VinegarSour wine turned into a versatile culinary and industrial staple.
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